Barbecue Baked Liver - cooking recipe
Ingredients
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1 lb. liver
1/2 c. flour
1 small onion, sliced
4 slices bacon
1 c. barbecue sauce
Preparation
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Wash liver.
Coat with flour.
Place in nonstick roaster. Place onion over liver.
Lay bacon slices on top.
Pour 1/2 of barbecue sauce over liver.
Bake at 300\u00b0 for 20 minutes.
Turn liver and pour remaining sauce over liver.
Bake for 15 minutes longer.
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