Broccoli Casserole - cooking recipe

Ingredients

1 1/2 c. instant rice
1 1/2 c. water
1 jar Cheez Whiz
1 box broccoli, chopped and drained
1 can cream of mushroom soup
1/2 c. diced onion
2/3 c. melted margarine

Preparation

Heat water and Cheez Whiz until cheese melts.
Add other ingredients.
Heat until melted.
Pour into buttered 13 x 15-inch pan.
Bake at 300\u00b0 until brown on top.