Glori-Fied Tuna - cooking recipe

Ingredients

1 large onion, chopped
1 large green pepper, chopped
1 celery stalk with leaves, chopped
1 carrot, grated coarsely
2 Tbsp. corn oil (Mazola)
2 Tbsp. butter
1 c. broccoli flowerets (in separate stalks)
1/4 tsp. cayenne pepper
1/4 tsp. black pepper
1/4 tsp. paprika
1 can cream of mushroom soup (Campbell's)
1/2 soup can water
1 can tuna, drained
4 slices cheese (optional)

Preparation

Heat oven to
350\u00b0.
In
large\tfrypan,
heat oil.
Add onion, green pepper,
celery and carrot.
Stir-fry over medium heat about 12\tminutes
or until tender.
Add broccoli, butter and rest of ingredients,
stirring gently until well blended. Pour into butter greased
baking
dish and, if desired, cover with the cheese
or bread crumbs.
Simmer in oven, uncovered, until
cheese
melts
or crumbs
lightly
brown.
Serve
over toasted rolls or noodles.