Peanut Butter Balls - cooking recipe

Ingredients
    1 lb. margarine
    1 lb. peanut butter
    2 lb. confectioners sugar
    3 tsp. vanilla
    1 (12 oz.) pkg. chocolate chips
    1 sq. household wax
Preparation
    Melt margarine and mix with peanut butter.
    Stir in confectioners sugar until smooth.
    Add vanilla, form into small balls and place on cookie sheet.
    Stick a toothpick into each one. Chill in refrigerator about 2 hours, or in freezer 1 hour.
    Melt chocolate chips and wax in double boiler or microwave, then dip each ball in mixture, remove toothpick and chill.

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