Peanut Butter Balls - cooking recipe
Ingredients
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1 lb. margarine
1 lb. peanut butter
2 lb. confectioners sugar
3 tsp. vanilla
1 (12 oz.) pkg. chocolate chips
1 sq. household wax
Preparation
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Melt margarine and mix with peanut butter.
Stir in confectioners sugar until smooth.
Add vanilla, form into small balls and place on cookie sheet.
Stick a toothpick into each one. Chill in refrigerator about 2 hours, or in freezer 1 hour.
Melt chocolate chips and wax in double boiler or microwave, then dip each ball in mixture, remove toothpick and chill.
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