Cinnamon Torte - cooking recipe

Ingredients

2 3/4 c. flour
2 Tbsp. cinnamon
1 1/2 c. butter or oleo
2 c. white sugar
2 eggs

Preparation

Combine flour, cinnamon and sugar.
Work in the butter or oleo.
Beat 2 eggs and add to mixture.
It will be very stiff. Make as many thin layers (using layer cake pans) as you can.
I usually get six.
Cool.
Fill each layer with sweetened whip cream.
If you wish, you can grate sweetened chocolate over top to decorate.