Dip For Fruit - cooking recipe

Ingredients
    1 Tbsp. margarine
    1/2 c. sugar
    2 Tbsp. flour
    1 c. pineapple juice
    1 egg, beaten
Preparation
    Melt margarine.
    Add other ingredients.
    Cook until thick on medium-low heat.
    Cool completely.
    Fold in a small carton of Cool Whip.

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