Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
1 large onion, diced
8 oz. pkg. noodles
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 large can Pet milk

Preparation

Cook noodles as directed on the package, then drain, saving 1/2 cup of the water.
Brown onion and sausage.
Place noodles, sausage and onions in a large casserole dish.