Don'T Peek Chicken - cooking recipe

Ingredients

1 c. uncooked white rice
1/2 c. uncooked brown rice
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 tsp. A.1. sauce
1 envelope onion soup mix
1 soup can cold water (slightly more if needed)
1 garlic clove, mashed
1 tsp. chopped fresh parsley
1 tsp. Worcestershire sauce
1 (3 1/2 to 4 lb.) cut up fryer chicken
paprika for sprinkling
salt and pepper

Preparation

Preheat oven to 350\u00b0.
Spray 13 x 9-inch pan with Pam.
Mix 1st eleven ingredients together in large bowl.
Pour in baking pan.
Press chicken into mixture.
Sprinkle top with paprika. Cover tightly with aluminum foil and bake for 2 1/2 hours.
Do not open cover (not even to peek) during baking.