Green Party Salad - cooking recipe

Ingredients
    1/4 lb. marshmallows
    1 c. milk
    1 pkg. lime gelatin
    2 (3 oz.) pkg. cream cheese
    1 (No. 2) can crushed pineapple, drained
    1 c. Cool Whip
    2/3 c. mayonnaise
    1 c. pecans, chopped
Preparation
    Melt marshmallows in milk in top of a double boiler.
    Pour hot mixture over lime jello, stirring until dissolved.
    Stir in cream cheese.
    When cheese is dissolved, add pineapple.
    Cool.
    Blend in Cool Whip, mayonnaise and nuts.
    Chill until firm.

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