Apple Slices - cooking recipe

Ingredients

1/2 c. melted butter or oleo
cinnamon
1 c. sugar
2 eggs
2 tsp. vanilla
1 1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
peeled apples

Preparation

Mix butter and sugar.
Add eggs and vanilla.
Mix flour, baking powder and salt.
Stir well.
Place half the dough in the bottom of a 9 x 12-inch pan and spread as thin as you can.
Cover with a layer or two of sliced apples.
Sprinkle with cinnamon. Put dots of dough over the apples.