Praline Pie(Makes 6 Servings) - cooking recipe
Ingredients
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1 Nilla pie crust
1 egg white, slightly beaten
1/4 c. margarine, melted
1 c. firmly packed light brown sugar
3/4 c. all-purpose flour
1 tsp. baking powder
1 egg
1 tsp. vanilla extract
1 c. Planters pecans, coarsely chopped
prepared whipped topping (for garnish)
Preparation
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Brush pie crust with egg white.
Bake at 375\u00b0 for 5 minutes; set aside.
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