Cabbage Slaw - cooking recipe

Ingredients
    1 head chopped cabbage
    1 onion chopped
    1 bell pepper chopped
    1 c. sugar
    1 c. vinegar
    3/4 c. oil
    1 tsp. celery seed
    1 tsp. salt
Preparation
    Stir cabbage, onion and pepper together
    with sugar sprinkled in.
    Bring other ingredients to a boil and pour hot mixture over cabbage.
    Do not stir. Cover and refrigerate over night.
    Stir before serving.

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