Cabbage Slaw - cooking recipe
Ingredients
-
1 head chopped cabbage
1 onion chopped
1 bell pepper chopped
1 c. sugar
1 c. vinegar
3/4 c. oil
1 tsp. celery seed
1 tsp. salt
Preparation
-
Stir cabbage, onion and pepper together
with sugar sprinkled in.
Bring other ingredients to a boil and pour hot mixture over cabbage.
Do not stir. Cover and refrigerate over night.
Stir before serving.
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