Kay'S Baked Beans - cooking recipe

Ingredients
    1 lb. bacon
    2 large cans (46 oz.) Great Northern beans or lima beans
    1 c. brown sugar
    1 c. King molasses syrup
    2 c. ketchup
    1 Tbsp. Worcestershire sauce
    1 heaping Tbsp. mustard
    1 medium onion (optional)
Preparation
    Cut bacon into bite-size pieces and fry.
    Place the beans with juice into a large, covered bean pot or roasting pan.
    Add the listed ingredients and mix well.
    Bake at 375\u00b0 for 2 1/2 to 3 hours.
    Bake, covered, stirring occasionally.

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