Kay'S Baked Beans - cooking recipe
Ingredients
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1 lb. bacon
2 large cans (46 oz.) Great Northern beans or lima beans
1 c. brown sugar
1 c. King molasses syrup
2 c. ketchup
1 Tbsp. Worcestershire sauce
1 heaping Tbsp. mustard
1 medium onion (optional)
Preparation
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Cut bacon into bite-size pieces and fry.
Place the beans with juice into a large, covered bean pot or roasting pan.
Add the listed ingredients and mix well.
Bake at 375\u00b0 for 2 1/2 to 3 hours.
Bake, covered, stirring occasionally.
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