7-Up Mistletoe Punch - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen strawberries, thawed
2 (6 oz.) cans or 1 (12 oz.) can frozen lemonade, thawed
2 bottles Rose wine, chilled
14 oz. 7-Up, chilled
Preparation
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Place berries in blender and blend until smooth.
Place in punch bowl.
Add remaining ingredients.
Serves 36.
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