Cranberry-Grape Salad - cooking recipe

Ingredients

1 lb. (4 c.) raw/frozen cranberries
1 2/3 c. sugar
2 c. red grapes, halved and seeded
1 c. chopped nut meats
1 c. Cool Whip
1 c. sliced celery
1 c. small marshmallows

Preparation

Grind cranberries and cover with sugar.
Let this stand while you prepare the other ingredients.
Add the grapes, celery, nut meats and marshmallows to the cranberries.
Chill for several hours.
Add Cool Whip.
Serves 12.
This can be used as a salad or is sweet enough for a dessert.