Green Beans Sorrento - cooking recipe

Ingredients

1 lb. fresh or frozen green beans, cooked
2 Tbsp. olive oil
2 Tbsp. wine vinegar
1 tsp. dry oregano
1 tsp. garlic salt
1/2 c. pitted, sliced ripe olives
1 Tbsp. chopped fresh parsley

Preparation

Cook beans.
Add all other ingredients and mix gently.