Vegetable Pizza - cooking recipe

Ingredients
    2 cans crescent rolls
    1 (8 oz.) pkg. cream cheese
    1 pkg. original Hidden Valley Ranch mix
    1 c. broccoli
    1 c. carrots
    1 c. green pepper
    2 c. shredded Cheddar cheese
    1 c. green onions
    1 c. celery
    1 c. cauliflower
Preparation
    Put crescent rolls on an 11 x 17-inch cookie sheet.
    Bake at 350\u00b0 for 10 minutes.
    Cool.
    Mix cream cheese, 2/3 cup salad dressing and Hidden Valley Ranch mix.
    Spread on cooled crust. Chop fine, broccoli, carrots, cauliflower, celery, green onions and green peppers.
    Add shredded Cheddar cheese.

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