Chicken Almond Casserole - cooking recipe

Ingredients

1 can cream of chicken soup
2 c. diced, cooked chicken
1 Tbsp. lemon juice
1/4 c. mayonnaise
2 Tbsp. minced onion
1 c. chopped celery
1 small can pimentos
3 hard-cooked eggs, chopped
1/2 c. sliced almonds
crushed potato chips

Preparation

Combine all ingredients except potato chips.
Place layer potato chips in large baking dish.
Cover with chicken mixture. Top with remaining potato chips.
Bake at 450\u00b0 for 15 minutes. Makes 8 servings.