Chocolate Chess Pie - cooking recipe
Ingredients
-
1 1/2 c. sugar
2 Tbsp. flour
2 Tbsp. cocoa
1 stick margarine, melted
2 eggs, beaten
1 tsp. vanilla
1 small can Carnation milk
1 c. chopped pecans or walnuts
1 unbaked pie shell
Preparation
-
Mix first 8 ingredients
in order.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 40 to 45 minutes or until done.
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