Taco Beef Noodle Bake - cooking recipe
Ingredients
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1 (8 oz.) pkg. medium noodles, cooked and well drained
1 lb. lean ground beef
1/2 c. chopped onion
1 (15 oz.) can tomato sauce
1/2 c. water
1 (1 1/4 oz.) pkg. taco seasoning mix
1 (16 oz.) cottage cheese
1/4 c. sour cream
1 Tbsp. flour
2 tsp. beef flavored instant bouillon
1/4 c. chopped green onion
1/4 c. chopped green pepper
1 c. (4 oz.) shredded Mozzarella cheese
Preparation
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Preheat oven to 350\u00b0.
In large skillet, brown beef and onion. Stir in sauce, water and seasoning mix.
Simmer, uncovered, 10 minutes.
In large bowl, combine cottage cheese, sour cream, flour and bouillon; mix well.
Add noodles, green onion and pepper; blend well.
Spoon noodle mixture into well greased 2-quart baking dish; top with meat mixture.
Bake 20 to 25 minutes; sprinkle with Mozzarella.
Bake 2 minutes longer.
Let stand 10 minutes before serving.
Refrigerate leftovers.
Makes 8 servings.
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