Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
3/4 c. cocoa
2 c. sugar
1 c. oil
1 c. hot coffee
1 c. milk
2 eggs
1 tsp. vanilla

Preparation

Sift together dry ingredients in a mixing bowl.
Add oil, coffee and milk.
Mix for 2 minutes.
Add eggs and vanilla; beat 2 minutes more.
Bake in two 9-inch greased and floured cake pans for 25 to 30 minutes.
Remove from pan and cool completely.