Turkey Breast - cooking recipe
Ingredients
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1 turkey breast
1/2 stick melted margarine
salt, pepper and thyme
poultry seasoning
celery salt and any herbs you may wish to add
paprika
Preparation
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After turkey breast has been washed and cleaned, place in roast pan.
Baste with margarine.
Sprinkle with dry ingredients. Paprika is the last to be sprinkled on for browning.
Bake in a covered roast pan at 350\u00b0 for 30 minutes to the pound.
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