Turkey Breast - cooking recipe

Ingredients
    1 turkey breast
    1/2 stick melted margarine
    salt, pepper and thyme
    poultry seasoning
    celery salt and any herbs you may wish to add
    paprika
Preparation
    After turkey breast has been washed and cleaned, place in roast pan.
    Baste with margarine.
    Sprinkle with dry ingredients. Paprika is the last to be sprinkled on for browning.
    Bake in a covered roast pan at 350\u00b0 for 30 minutes to the pound.

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