Polish Noodles And Cabbage - cooking recipe

Ingredients

1/4 c. butter or margarine
4 c. sliced cabbage
1/2 tsp. salt
1 (8 oz.) pkg. egg noodles
1/2 c. chopped onion
1 tsp. caraway seed
1/8 tsp. pepper

Preparation

Melt butter in large skillet.
Add onion and saute until soft. Add cabbage and saute 5 minutes or until crisp-tender.
Stir in caraway seed, salt and pepper.
Meanwhile, cook noodles according to package directions.
Drain well.
Stir noodles into cabbage mixture.