Baked Beans - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
1/2 c. water
1/2 c. brown sugar
1/4 c. dark syrup
1 onion (whole)
1/2 c. ketchup
2 slices bacon, chopped
pinch of chili powder
garlic to taste
1/2 c. white sugar

Preparation

Mix all ingredients.
Set onion in middle and bake in oven at 250\u00b0 to 300\u00b0 for about 3 hours.
Serves 8.