Chicken A La King - cooking recipe

Ingredients
    1 1/2 c. cooked, chopped chicken
    1/2 c. chopped onion
    1/2 c. chopped green pepper (a little red pepper adds nice color)
    1/4 c. chopped celery
    1 can cream of mushroom soup
    3/4 c. milk or chicken broth
    1 Tbsp. butter or margarine
Preparation
    Saute vegetables in broth or margarine until soft, but not brown.
    (To cut calories, cook vegetables in a little water.)
    Add chicken and soup; mix and heat through.

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