Cindy Fowler'S Dump Cake - cooking recipe

Ingredients
    1 can apples
    1 cake mix
    1 stick margarine or butter
Preparation
    Layer apples with dry cake mix on top.
    Cover with pats of margarine or butter.
    Bake 1 hour at 325\u00b0 in 8 x 8 x 2-inch pan.

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