Cottage Cheese Kuchen - cooking recipe

Ingredients

1 c. plus 2 Tbsp. flour
1 egg
5 Tbsp. butter, softened
1 tsp. baking powder
6 Tbsp. sugar
2 c. cottage cheese
1 c. sugar
2 Tbsp. cornstarch
1 c. sour cream
2 eggs, beaten
1/2 tsp. salt
1/2 c. half and half
1 tsp. cinnamon

Preparation

Cream together all ingredients with mixer except cinnamon. Pour over crust and sprinkle with cinnamon.
Bake at 350\u00b0 for 40 to 45 minutes.