Pecan Pound Cake - cooking recipe

Ingredients
    1 box butter pecan cake mix
    1 can coconut pecan icing
Preparation
    Prepare cake by directions + 1 egg. Add icing to mix; beat with mixer. Spray large Bundt pan with nonstick spray. Sprinkle with confectioners sugar (or granulated). Pour mix into pan. Cook 1 hour at 350\u00b0.

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