Pecan Pie - cooking recipe

Ingredients

1 c. Karo
1 c. sugar
3 eggs
1 tsp. vanilla
1 c. pecans
1 stick butter
pinch of salt

Preparation

Melt butter.
Mix sugar and Karo first.
Add eggs, one at a time.
Beat good after each.
Add salt, vanilla and melted oleo. Add pecans last.
Cook 50 minutes at 350\u00b0.