Melon Ball Slush - cooking recipe

Ingredients

7 c. water
2 c. sugar
1 regular can crushed pineapple with juice
12 oz. frozen lemonade
1 1/4 c. melon liqueur
2 c. vodka

Preparation

Bring to boil water and sugar.
Let cool.
Then add remaining ingredients.
Stir.
Freeze and serve in highball glass with sours or ginger ale to taste.