Lemon Bars - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1/2 lb. margarine
4 eggs
2 c. sugar
6 Tbsp. ReaLemon juice
4 Tbsp. flour
1/2 tsp. baking powder
powdered sugar

Preparation

Mix flour and powdered sugar; cut in margarine.
Press into 9 x 13-inch pan; 1/2-inch ridge on side.
Bake 20 to 25 minutes at 350\u00b0.