Dilled Cucumber Salad - cooking recipe

Ingredients

3 lg. thin cucumbers, thinly sliced
1 med. peeled red onion, thinly sliced
1 c. sour cream (may use fat free)
1 Tbsp. cider vinegar
1 Tbsp. sugar
2 Tbsp. fresh dill or 2 tsp. dried dill
Lowery Seasoned salt
Fresh ground pepper to taste

Preparation

Slice cucumber and onion.
In bowl add sour cream vinegar, sugar, dill, salt and pepper.
Toss cucumbers in sour cream mixture.
Cover and refrigerate until ready to serve.