Texas Brownies - cooking recipe
Ingredients
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2 c. all-purpose flour
2 c. granulated sugar
1/2 c. butter or margarine
1/2 c. shortening
1 c. strong brewed coffee or water
1/2 c. dark, unsweetened cocoa
1/2 c. buttermilk
2 eggs
1 tsp. baking soda
1 tsp. vanilla
Preparation
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Tip:
If you don't have buttermilk on hand, substitute 2 teaspoons vinegar or lemon juice mixed in 1/2 cup milk.
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