Texas Brownies - cooking recipe

Ingredients
    2 c. all-purpose flour
    2 c. granulated sugar
    1/2 c. butter or margarine
    1/2 c. shortening
    1 c. strong brewed coffee or water
    1/2 c. dark, unsweetened cocoa
    1/2 c. buttermilk
    2 eggs
    1 tsp. baking soda
    1 tsp. vanilla
Preparation
    Tip:
    If you don't have buttermilk on hand, substitute 2 teaspoons vinegar or lemon juice mixed in 1/2 cup milk.

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