Ingredients
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2 c. grated cheese (2 Cheddar, 1 Mozzarella)
1 small grated onion
6 slices bacon, fried and crumbled
1 (8 oz.) can tomato sauce
1/2 lb. hamburg, fried and drained
Preparation
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Combine all ingredients and spread over toasted, buttered rye or wheat bread or on buns.
Cut in bite size pieces.
Either freeze or bake at 350\u00b0 for 10 minutes.
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