Chicken Pie - cooking recipe

Ingredients

1 whole chicken
2 stalks celery
1/2 chopped onion
1 pkg. mixed vegetables (frozen)
2 Tbsp. Wyler's chicken stock
1 can cream of chicken soup

Preparation

Boil chicken,
celery
and
onion
together for 1 hour. Cool. Skin
and debone chicken; chop into small pieces.
Save broth. Cook frozen vegetables in broth.
Mix chicken, vegetables, Wyler's
chicken stock, soup and 1 can of broth; season to taste. Use Grandma Frakes' pie crust.