Golden Corn Bread - cooking recipe

Ingredients

1 c. plain flour
3/4 c. yellow cornmeal
3 Tbsp. sugar
1 Tbsp. baking powder
1 tsp. salt
1 egg
2/3 c. buttermilk
1/3 c. salad oil
1/3 c. water

Preparation

Mix all ingredients together and pour into a greased 8 x 8-inch pan.
Bake at 400\u00b0 for 20 to 30 minutes or until light golden brown.