Broccoli Salad - cooking recipe

Ingredients

1 large bunch broccoli
1 small onion, cut into rings
1/2 c. Cheddar cheese, grated
1/2 c. mayonnaise
1/4 c. sugar
1 Tbsp. vinegar
salt and pepper to taste
6 slices bacon, fried crisp

Preparation

Combine broccoli, onion and cheese in a large bowl.
Mix mayonnaise, sugar, vinegar and seasoning.
Toss.
Refrigerate at least 1/2 hour before serving.
Add crisp fried bacon just before serving.