Chicken Wings - cooking recipe

Ingredients

5 lbs. Chicken Wingettes
1 C. Brown Sugar
1 C. White Sugar
3\\4 C. Orange Juice
5 oz. Soy Sauce

Preparation

Combine sugars, juice and soy sauce. Mix well. Using large bowl pour mixture over wingettes. Marinate 8 hours, overnight. Bake in shallow pan at 350\u00b0 for 50 mon.