Chicken Breasts With Cheese Sauce - cooking recipe

Ingredients

8 chicken breasts
1 onion, sliced
2 cans cream of mushroom soup
1 lb. Velveeta cheese
2 oz. pimento, chopped

Preparation

Lay chicken breasts in 9 x 13-inch baking dish.
Place thin slices of onion over the chicken.
Melt together the remaining ingredients and pour over the chicken.
Bake at 325\u00b0 for 1 hour, covered.