Clergy Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 c. milk
1 pkg. vanilla instant pudding
1 graham cracker crust with 2 tsp. cinnamon

Preparation

Cream cheese and milk together.
Add pudding gradually; beat for 1 minute.
Pour into crust.
Chill.
Crushed pineapple may be added for variation.