Spaghetti For Large Crowd - cooking recipe

Ingredients

3 lb. hamburger
5 large onions
7 ribs celery (off stalk)
2 large green peppers
2 small cans tomato paste
1 jar spaghetti sauce with mushrooms
1 qt. tomatoes
3 bay leaves
2 cloves garlic

Preparation

In large kettle, saute onions, celery and peppers.
Add tomato paste, canned tomatoes, spaghetti sauce, bay leaves and garlic. Cook for 3 to 4 hours on simmer.
In another pan, brown the hamburger.
Add to sauce and simmer for 1 hour.
Serve over spaghetti noodles.