Cranberry Barbecued Chicken Wings - cooking recipe

Ingredients

18 chicken wings
1 can (8 oz.) jellied cranberry sauce
1 1/2 tsp. packed brown sugar
1 tsp. prepared mustard
1 tsp. Worcestershire sauce

Preparation

Place chicken wings in shallow glass dish.
Mix remaining ingredients in 1-quart saucepan.
Heat over low heat, stirring constantly until smooth; pour over chicken.
Cover and refrigerate at least 1 hour.
Remove chicken from marinade, reserve marinade. Cover and grill chicken 5 to 6 inches from medium coals 20 to 30 minutes, turning and brushing 2 or 3 times with marinade until done.