Lasagna - cooking recipe

Ingredients

1 lb. hamburger
1 onion, diced
1 Tbsp. oregano
1 Tbsp. parsley flakes
1/2 tsp. garlic salt
1/4 c. green pepper, diced
1 small can mushrooms
1 small can tomato sauce
1 c. canned tomatoes
8 oz. cottage cheese
8 oz. Mozzarella cheese
8 oz. Cheddar cheese
salt to taste (optional)
8 oz. lasagna noodles
1 small jar Ragu spaghetti sauce

Preparation

Brown hamburger, onion and pepper; drain grease drippings.
Add oregano, parsley flakes, garlic salt, mushrooms, spaghetti sauce, tomato sauce and tomatoes; let simmer.
Grate Mozzarella cheese and Cheddar cheese; set aside.
Cook lasagna noodles as per package directions.
Grease a 9 x 12-inch pan.
Begin with sauce (about 3/4 cup), then a layer of noodles, cottage cheese, Mozzarella cheese and Cheddar cheese.
Alternate in this way, ending with sauce on top.
Bake at 400\u00b0 for approximately 45 minutes.
Slice and serve.