Pound Cake - cooking recipe
Ingredients
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3 c. sugar
1 stick margarine
1 c. Crisco
6 eggs, add one at a time
1 tsp. vanilla
1 c. milk
3 c. plain flour
1 tsp. baking powder
dash of salt
Preparation
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Cream butter, Crisco and sugar until light and fluffy. Add eggs, one at a time.
Add milk, flour and baking powder alternately.
Add vanilla and salt. Grease and flour tube pan and bake at 300\u00b0 for 1 1/2 hours.
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