Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1 stick margarine
    1 c. Crisco
    6 eggs, add one at a time
    1 tsp. vanilla
    1 c. milk
    3 c. plain flour
    1 tsp. baking powder
    dash of salt
Preparation
    Cream butter, Crisco and sugar until light and fluffy. Add eggs, one at a time.
    Add milk, flour and baking powder alternately.
    Add vanilla and salt. Grease and flour tube pan and bake at 300\u00b0 for 1 1/2 hours.

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