Caramel Icing - cooking recipe

Ingredients

1 stick oleo
2 c. sugar
1/2 c. buttermilk
1/2 tsp. baking soda
1/2 tsp. white Karo syrup
pinch of salt

Preparation

Combine ingredients.
Cook slowly over low heat to form a soft ball.
Remove from heat and beat until light consistency to spread.