A.1. Derful Sweet And Sour Meat Balls - cooking recipe

Ingredients

1 lb. lean ground beef
3 Tbsp. A.1. steak sauce
1 egg, beaten
1/2 c. soft bread crumbs
1 medium clove garlic, crushed
1 tsp. salt
1 Tbsp. oil
1 (8 oz.) can pineapple chunks in juice, undrained
1 c. sliced carrots
1 c. sliced celery
3/4 c. beef broth
2 Tbsp. A.1. steak sauce
2 Tbsp. soy sauce
1 Tbsp. cider vinegar
1/4 tsp. ground ginger
1 Tbsp. cornstarch
1 large green pepper, cut in strips

Preparation

Combine beef, 3 tablespoons steak sauce, egg, bread crumbs, garlic and salt.
Form into 24 meat balls.
In large skillet, brown meat balls well in oil; drain.
Add remaining ingredients except cornstarch and green pepper.
Cover and simmer 5 minutes. Dissolve cornstarch in 1 tablespoon water.
Stir into mixture. Add green pepper.
Simmer, uncovered, 5 minutes.
Serve over rice. Serves 6.