Caramel Bars - cooking recipe

Ingredients

1 c. flour
1 c. oatmeal
3/4 c. brown sugar
1/4 tsp. baking soda
3/4 c. butter
32 caramels
3 Tbsp. milk
1/2 bag chocolate chips
nuts

Preparation

Mix flour, oatmeal, brown sugar, baking soda and butter (save 1/2 cup for top).
Put in 9 x 13-inch pan and bake at 350\u00b0 for 10 to 12 minutes.
Melt caramels and milk.
Mix chocolate chips and nuts.
Pour caramels over crust, then chocolate chips and the 1/2 cup of mixture.
Bake at 350\u00b0 for 10 minutes.