Cheeseburger Casserole - cooking recipe

Ingredients

1 Can Refrigerated Biscuits
1 lb. Ground Beef
1/4 Cup Onions, chopped
3/4 Tsp. Salt
1/8 Tsp. Pepper
1/4 Cup Ketchup
1-8 oz. Tomato Sauce
1-8 oz. American Cheese

Preparation

Brown beef and onion in skillet; drain and add salt and pepper.
Stir in ketchup and tomato sauce and heat thoroughly. Turn into an 8 inch square casserole dish.
Cut cheese into strips and sprinkle over meat.
Top with biscuits.
(If desired, use 6 biscuits in casserole and bake remainder.)