Peg'S Apple Crisp - cooking recipe
Ingredients
- 
                            6 to 8 apples
 
3/4 c. flour
1 c. sugar
1/2 c. butter or margarine
1 tsp. cinnamon
Preparation
- 
                            Slice apples into 8-inch pan.
 
Combine together all other ingredients until crumbs.
Put on top of apples.
Bake 45 to 60 minutes in 375\u00b0 oven.

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