Au Gratin Potatoes - cooking recipe

Ingredients

2 lb. pkg. frozen hash brown potatoes
1 1/2 sticks melted oleo
1 c. chopped onion
8 oz. shredded Cheddar cheese
1 can cream of chicken soup
1 tsp. salt
1 pt. sour cream

Preparation

Mix thoroughly and pour into large greased casserole or 2 small casseroles.
Mix extra butter with 2 cups torn breadcrumbs or mashed cornflakes.
Bake uncovered about 45 minutes at 350\u00b0 or until bubbling and done.
Serves 12.